Ceremony Terrace
An open-air terrace on the hillside with the vineyards and the Mayacamas behind the two of you. No walls to hold the sound and nothing to stop the wind, so it gets its own small system, and a backup mic stays within reach.

Every terrace at Auberge du Soleil in Rutherford faces the valley, and the people staying the night sleep on the same hillside you're dancing on. I run the music, the microphone and the timeline here, so your company dinner, wedding or birthday gets its full stretch inside whatever the inn allows.
Auberge du Soleil is a country inn and restaurant built into the slope of Rutherford Hill, east of the town of Rutherford in the middle of Napa Valley, about 65 miles north of San Francisco. The restaurant opened in 1981 and the guest rooms followed in the mid-1980s. It sits on 33 acres of olive and oak, and the old olive trunks still line the walkways.
The view is the whole point. Vineyards on the valley floor, the Mayacamas range across it, and glass doors that open the rooms onto terraces so nobody loses sight of either.
For an event, that setting asks three things of the music. The property is terraced into the hillside, so the ceremony terrace and the reception room each get their own sound. The ceremony is in the open air, where wind decides which microphone I use. And this is a small hotel with about fifty rooms, suites and maisons, so how loud and how late is a question I settle with the inn before I plan a single song.
An open-air terrace on the hillside with the vineyards and the Mayacamas behind the two of you. No walls to hold the sound and nothing to stop the wind, so it gets its own small system, and a backup mic stays within reach.
The main reception rooms, used one at a time or opened into one, with floor-to-ceiling bronze-framed glass doors onto private terraces. Glass throws sound back, so I place the speakers toward the dance floor and away from the dinner tables.
A small private dining room above the restaurant with a vaulted ceiling, a fireplace and its own deck over the valley. A room for a dinner, not a dance floor. Music here stays under the conversation, and one compact speaker is plenty.
A small round room with a fireplace, ringed in bronze-framed windows and doors. Round rooms focus sound toward the middle, so I keep the level low and the speaker off the center line. Good for a toast and a playlist with some thought in it.
A garden terrace in the olive grove under a wisteria arbor, informal in feel. I ask about power out here before anything else, then keep the setup small enough that the arbor stays the thing people look at.
A terraced hillside changes the job. Here's what I have settled at Auberge du Soleil before your first guest arrives.
The ceremony is outdoors on the terrace and the reception is inside, so I don't move one rig between them while your guests wait. Ceremony sound is its own setup, ready and tested, with the processional cued. The reception system is already live when people walk in.
The property is terraced. Maison d'Arbre sits above the restaurant, Le Jardin is out in the olive grove, and the Bellevue rooms open onto their own terraces. I ask the inn where vendors load in and what the path to your room is, then arrive early enough that the booth is built and quiet before anyone is seated.
The Bellevue rooms open through floor-to-ceiling glass doors, which makes them bright to the eye and to the ear. Dinner music sits at a level people can talk over, and I build the volume as the plates clear.
About fifty rooms, suites and maisons share this hill with your party. I ask the inn when music has to end, indoors and on the terraces, then build the evening back from the answer: toasts and the big moments early, dinner unhurried, the dance floor open on time, and a last song you chose.
Before the date there's a planning questionnaire, a planning call and a music call. Must-plays, do-not-plays, the exact versions of the songs you love, who's speaking and in what order. By the time I arrive, I already know your event inside and out.
Then I'm your MC. Every entrance, toast and announcement comes from me, at the moment it should, so nobody in your family is watching a clock or hunting for a microphone. I carry backup equipment and I fix things quietly. And where I can't find a published rule, I don't guess. I ask.
The lighting in these photos is mine. Uplighting washed the timber posts and the wood plank ceiling in purple, and a monogram was projected onto the parquet dance floor in front of the booth.
In the room in these photos, with that much wood, a single color does a lot of work. It warms the candlelight at dinner and gives the dance floor a center once the tables clear. Uplighting, dance-floor lighting and a custom monogram are all added in the instant estimate.
The inn hosts rehearsal dinners and private dinners, corporate meetings and incentive groups, milestone celebrations and wedding parties that stay for several nights. I play all of those. A company dinner in one of the small rooms wants a different hand than a full reception, and a birthday for thirty wants a different hand again.
For a welcome party, a cocktail hour or a dinner where you want a sound more than a program, a Selector Session is a set of my own programming, up to four hours. And when a group is here for a few days, The Journey (a live sound bath that flows into a facilitated ecstatic dance) can be its own gathering.
Every room, from Napa Valley to the coast, is on the rooms list.
Your date, the space you're using and the feeling you want in the room. I'll ask the inn the rest and take it from there.